Dear Members:
It seems to be three seasons in one lately. Frost and snow have covered the ground, while colorful leaves still cling to the oaks, and green shoots of native bulbs are springing up. When I first moved here, I asked some friends what the climate was like, and all they would say was that each year is different.
Grateful for some rain, mushrooms are popping from the duff: from edible blewits (Lepista nuda) to deadly poisonous amanitas (Amanita phalloides).
Thanks to the nursery at Shasta College, and to our Propagation volunteers, Shasta Chapter continues to grow native plants for the coming year.
At Whiskeytown National Recreation Area, Fremont’s silk tassel (Garrya fremontii), a species I rarely get to see, is flaunting its purple tassels.
I urge you members to go out, enjoy, and continue to protect our marvelous native plants and habitats.
Wishing you a Happy and Healthy 2022.
~Susan Libonati-Barnes, President